Emma Sandquist is an experienced professional in food science and quality assurance, currently serving as the Interim FSQA Manager and Sr. Quality Specialist at Mars since September 2025. With a strong foundation in research and development, Emma has held positions such as Research and Development Scientist at Kate Farms and Research and Development Technologist at SunOpta. Emma's background includes operational training at Albertsons Companies and teaching experience as a Long Term Substitute Teacher at Bishop Garcia Diego High School. Emma possesses expertise in food safety and product development, demonstrated through roles as Technical Development Consultant for White Buffalo Land Trust and Lab Director at WORLD LABORATORIES, LTD. A Master's degree in Food Science was completed at California Polytechnic State University-San Luis Obispo, where the focus was on food safety and cross-functional industry relationships.
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