Katelyn V. is a skilled scientist with extensive experience in the food and materials science sectors. Katelyn held the position of Scientist and later Senior Scientist at Mars, specializing in sweeteners and quality and food safety management from November 2021 to April 2025. Prior to this, Katelyn served as a bartender/manager at Bin 48, managing customer relations and team operations from January to October 2013. Katelyn's experience also includes a role as a Materials Science Lab Co-Op at Scholle IPN, where responsibilities included chemical analysis, reverse engineering, and the development of standard operating procedures. Katelyn holds a Bachelor's degree in Biology from Elmhurst University and a Master's degree in Food Science and Human Nutrition from the University of Illinois Urbana-Champaign.
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