Kesslyn Chen is an experienced product developer with a strong background in food science and technology. Currently employed at Mars since February 2025, Kesslyn leads product innovation initiatives and engages with universities to foster early talent development. Previous roles include microbiologist at Carlton & United Breweries, where Kesslyn supported brewing quality monitoring and coordinated new product projects, and product developer at Nourish Ingredients, focusing on product formulation and regulatory compliance across multiple jurisdictions. Kesslyn's earlier experience also encompasses quality control and safety in dairy production at Land Of Plenty Food Co, supply coordination at Thoughtful Foods, and research and development assistance at Kerry. Kesslyn holds a Bachelor of Food Science (Hons.) from UNSW Australia, obtained in 2019.
This person is not in the org chart
This person is not in any teams
This person is not in any offices