Rob Nagle is an experienced professional in engineering and management, currently serving as the Director of Factory Innovation at Mars since April 2007, overseeing the validation and deployment of new technologies and products in chocolate plants while leading a team focused on continuous improvements through Six Sigma methodologies. Previously, Rob held various positions at Boston Scientific as a Sr. Process Development Engineer and Stryker as a Sr. Packaging Engineer. Early career experience includes roles as Technical Specialist in Packaging and Engineering Manager at TCP Reliable Inc., and Mechanical Engineer at Perma Pure LLC. Rob Nagle holds a Bachelor of Science in Mechanical Engineering from Clarkson University and a Master of Science in Engineering/Industrial Management from the New Jersey Institute of Technology.
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