Stuart Burbidge is an experienced Operations Manager currently working at Marston's PLC. They have held various managerial roles in the hospitality sector, including positions at PizzaExpress, TGI Friday's, and Prezzo Plc, where they managed multiple sites and implemented marketing strategies. Stuart has a background in training and development, demonstrated during their time as a company trainer at PizzaExpress, and served as the General Manager for several venues, such as Coxs Yard and Villandry. They obtained a degree in Mathematics from Coventry University.
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