Keith Leder is currently the Southern Region Lead at Maschio's Food Services, Inc., where they previously served as the North East Regional Supervisor. With a background in the food service industry, Keith has held the position of Regional Manager at Dartcor Food Services from 2013 to 2017 and has been a Certified Servsafe Instructor & Proctor since 2021 with the National Restaurant Association. Keith earned a degree in Hotel, Motel, and Restaurant Management from Mercer County Community College, completing their studies in 1996.
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