Grace Smith is a versatile writer with extensive experience across various prestigious publications. Currently, Grace serves as a Contributing Writer for Lonely Planet, Food & Wine, The Wall Street Journal, TripSavvy, Cosmopolitan, and several others, showcasing a broad expertise in travel, food, and lifestyle content. In addition to writing, Grace is an author represented by a literary agency after a dedicated effort of over five years crafting a debut novel. Grace's creative contributions extend to PLEIN AIR SOCIAL, where an editorial and strategic role is embraced. A graduate of Washington and Lee University, Grace holds a Bachelor of Arts in European History with a minor in Studio Art.
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