Andy Chen is the Co-CEO of MenuSifu, a leading software company providing innovative restaurant Point-Of-Sale systems and comprehensive management solutions in the U.S. Previously, they served as a co-portfolio manager at ChinaRock Capital from 2016 to 2018 and as an analyst at Lazard from 2011 to 2014, where they worked on significant cross-border transactions. Andy also held an internship at EverString in 2014, focusing on enhancing the accuracy of a scoring model. They earned a degree from the Massachusetts Institute of Technology's Sloan School of Management between 2014 and 2016.
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