Candy Pacheco has extensive experience in the bioprocessing and engineering fields, having worked in various roles at companies such as Merck and Enzo Life Sciences, Inc. An Associate Manufacturing Scientist at Enzo Life Sciences, Candy produced recombinant proteins and optimized purification processes. At Merck, Candy served as an R&D Upstream Processing Scientist and later as an Engineering Specialist, focusing on US Manufacturing Operations. Prior experience includes a tenure as an Associate Scientist in Bioprocess Engineering at New York University, where responsibilities encompassed process optimization and documentation, and as a Tutor with America Reads*America Counts, providing educational support to students. Academically, Candy holds a Bachelor's degree in Chemical and Biomolecular Engineering from NYU Tandon School of Engineering, complemented by a minor in English and American Literature.
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