Merck
Suki Suki currently serves as a Senior Specialist in Environmental and Safety at Merck since September 2023. Previous positions include Senior Environmental, Health and Safety Specialist at Astellas Gene Therapies and Senior EHS Engineer at Cepheid. Suki Suki held multiple roles at Tyson Foods from November 2013 to November 2021, including Environmental, Health and Safety Manager and Senior Supervisor HACCP. Earlier experience includes positions in quality assurance and food safety at Hillshire Brands and Flying Food Group, with a focus on food safety programs, internal audits, and employee training. Suki Suki began a career in laboratory assistance and patient advocacy, complemented by a Master of Science in Regulatory Affairs of Food and Food Industries from Northeastern University and a Bachelor's in Food Science and Technology from the University of California, Davis.
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