Ellyn Kwan is an R&D Formulation Scientist at MeriCal®, where they are currently involved in the development of dietary supplements. Previously, they worked as an R&D Technologist at Wellington Foods, Inc. from 2018 to 2021, where they formulated samples, sourced raw materials, and conducted evaluations. Ellyn earned a Bachelor of Science in Clinical Nutrition from the University of California, Davis in 2018.
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