Clementine Taylor possesses a diverse background in marketing and event management, with a focus on the culinary and hospitality sectors. Starting as an Assistant Manager at House Bars from June 2009 to May 2011, Clementine transitioned to various roles including Wedding Manager at Bijou Venues and Events Director at Bread & Honey. Between October 2017 and April 2019, Clementine served as Food and Beverage Manager at JLL, before taking on the role of EMEA & APAC Culinary Experience Manager at Meta in April 2019. Previously, a Marketing Executive at Quintessentially in 2011, Clementine developed marketing strategies for Quintessentially Villas, emphasizing brand recognition through partnerships. Academic credentials include a 2:1 degree in International Relations from the University of Sussex and a focus on Economics, Politics, and History of Art from Godolphin and Latymer.
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