Danielle Barron

Danielle Barron is an experienced administrative professional with a diverse background in catering, executive support, and dietary services. Danielle began as an Administrative Assistant at John Milton Enrolled Tax Agent and progressed to a Catering Lead at Phoenix Fine Catering, where event management and client satisfaction were key responsibilities. Subsequent roles include serving as Executive Assistant to the CEO and President at Native Trails, Inc., and positions at Evolent Health and Meta, providing high-level support to multiple executives while overseeing event logistics and internal communications. Educational credentials include a Bachelor's Degree in Nutrition with a concentration in Culinary Science and Management from California Polytechnic State University.