Jeffrey Pajarillo is an experienced culinary professional with a strong background in food safety and management. Pajarillo has held key positions at notable companies including Meta and Facebook, serving as a HACCP Food Safety Specialist and Lead Line Cook, respectively. Additional experience includes roles as a Premium Club Supervisor at Levy Restaurants and Chef Manager at Bon Appétit Management Company. Pajarillo began a culinary career after graduating with an Associate of Arts and Sciences degree in Culinary Arts from the California Culinary Academy. With a combination of hands-on kitchen expertise and food safety knowledge, Pajarillo has developed a robust skill set in the culinary industry.
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