Patrick Deschamps

Patrick Deschamps has a diverse work experience spanning over two decades. Patrick currently works at Metro Inc. as a Conseiller Principal Efficacité opérationnelle, normes et projets spéciaux division Pharma. Prior to this, they worked at Pratt & Whitney as a Project Manager (Event Manager) from 2019 to 2020. Patrick also has experience at Bombardier, where they held various roles such as Project Management, Supplier Management, and Logistics Management. Patrick was the President of Pâtisserie La Gourmandise from 2003 to 2012 and worked as a Chargé de Projets R&D at Produits Piscine Vogue (Zodiac) from 2001 to 2008.

Patrick Deschamps has a Baccalauréat degree (Gestion Supervision, Gestion Opération et Gestion petite & moyenne Entreprise) in Administration et gestion des affaires from HEC Montréal. Patrick also has a Diplôme d'études collégiale in Génie Industriel from College Ahuntsic.