S B has extensive experience in the food industry, with a focus on management and operations across various roles. Currently serving as creatrice gerante at Metro Inc. since July 2020, previous positions include Directrice générale at Jessica Pastries Inc. and Directrice at Usine Pâtisserie Les Fantaisies & W.E.Bégin, where responsibilities encompassed personnel management, client relations, and project initiation. With a background as Directrice au développement des affaires and experience in bakery management, S B has demonstrated expertise in human resources, inventory management, and customer service. Educational credentials include courses in organizational development, leadership, and human resources management from institutions like Soluflex and the Government of Quebec.
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