Originally established in 1991 as a Mexican food commissary for 3 Mexican restaurants in South Australia, Mexex has evolved into an industry leading food manufacturer specialising in aseptic processing of cheese sauces, dairy and vegetable-based products. 

Mexex services both domestic and export market with a focus on value added industrial ingredients, proprietary QSR products and contract packing for foodservice and retail.

Mission Statement
To lead the way in innovative and sustainable food manufacturing, utilising aseptic and hot fill processes and specialising in dairy and vegetable-based sauces.  To consistently provide the best food and service possible to our Australian and Global customers.

Vision Statement
To produce consistent, quality, safe nutritious food using innovation, passion and fresh Australian produce whilst striving for excellence in customer service and satisfaction.

Mexex

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