Douglas Valchar is an experienced operations manager with a diverse background in multiple industries, including fitness, health management, and wine distribution. Currently serving as Operations Manager at Meyer since April 2024, Valchar has held significant roles such as Operations and EHS Manager at Hess Persson Estates and Head of Operations at Dry Farm Wines. Previous positions include Warehouse Operations Manager at Dry Farm Wines and Administrator at KNM Properties, Inc. Valchar's career also features roles as Fitness & Training Professional at HEXA Human Performance, Client Experience Manager at In-Shape Health Clubs, and Fitness Test Engineer at Fitbit. Valchar began with a foundation in health and fitness, serving as Program Manager and Health Fitness Specialist at EXOS|MediFit and Operations Consultant at Sephora USA, Inc. Valchar holds a Bachelor's Degree in Exercise & Sport Science from the University of North Carolina at Chapel Hill.
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