Vanessa G.

Vanessa G. is a Jr. Food Scientist at microTERRA since August 2022. Prior to this, Vanessa worked as a Profesional en prácticas at INSTITUTO DE CIENCIAS APLICADAS Y TECNOLOGÍA (ICAT)-UNAM from August 2019 to August 2022, and as a Becario at Estado Natural from July 2018 to August 2019. Vanessa holds a degree in Química de Alimentos from Universidad Nacional Autónoma de México, completed in 2019.