Misael Ramos is a Sales Manager specializing in the LATAM region with over 10 years of experience in sales within the foodservice sector and 7 years as a Head Chef. They have effectively directed the Central American and South American markets, focusing on the adoption of automation technologies to enhance operational efficiency. Throughout their career, Misael has collaborated with leading fast-food chains and distributor networks, developing tailored commercial strategies. They have also led training programs for over 100 partners in LATAM, combining technical expertise with a talent for building lasting business relationships. Misael consistently exceeds sales targets, solidifying their company’s presence in strategic markets.
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