Chelsey Patton

Chelsey Patton, MBA, MS, RDN has over a decade of professional experience. From 2012 to 2020, they worked as a Regulatory Affairs Specialist and Regulatory Assistant for the Dempsey Corporation - Global Distribution. In this role, they provided nutrition consulting to account managers, managed quality and regulatory documents, developed essential management and communication techniques, helped develop flavor demonstrations for IFT shows, and worked with national and international suppliers, including those in France and Netherlands. In 2020, they worked as a Beer Server for Mighty Squirrel. From 2003 to 2012, they worked as a Ground's Crew Supervisor for Kollman's Greenhouse.

Chelsey Patton, MBA, MS, RDN has a diverse educational background. Chelsey obtained their Bachelor of Science in Nutrition Sciences from Kent State University between 2006 and 2009. From 2010 to 2015, they earned their Master's Degree in Nutrition Sciences from Kent State University. In 2011 to 2013, they earned their Master of Business Administration (MBA) in Health/Health Care Administration/Management from Dominican University. Chelsey graduated from Hudson High School in 2005. Additionally, Chelsey has obtained several certifications, including Certified Beer Server from Ciscerone in 2020, Working with Difficult People from LinkedIn in 2019, Leading without Formal Authority from LinkedIn in 2019, Managing Your Career as an Introvert from LinkedIn in 2019, Registered Dietitian/Nutritionist from Commission On Dietetic Registr in 2013, Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) from Academy of Nutrition and Dietetics in 2013, and HACCP Training for Processors from NSF International in 2016.