Andrew Murray has extensive experience in the culinary and management sectors, having served as Head Chef at Blue Arrow from January 2017 to October 2020 and at Catering Services International from May 2011 to September 2016. Andrew also held the position of Owner at The Burger Box in Cardiff from August 2011 to August 2012, and worked as Catering Manager for Crusader Medical Group from January 2015 to January 2016. Currently, Andrew is a Manager at Mitie since October 2020. Additional experience includes serving as Assistant Manager at Anotopia UK in Cardiff from October 2010 to May 2011. Andrew holds a National Diploma in Hotel and Catering Management from Bath College of Further Education and completed GCSEs with 8 subjects, including English and Maths, at Grosvenor High School.
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