David Silverglide

David Silverglide has had a long and successful career in the food industry. David began in 2004 as Co-Founder and CEO of Mixt Greens, an Eco-Gourmet restaurant concept which was acquired by Nestle's Inventages Fund. In 2010, they became the CEO of Ecohaus, a venture backed green building retailer and distributor with locations in Washington, Oregon and California. This was acquired by GreenDepot/Marjam. In 2011, David co-founded both Split Bread and Good Food Guys. Finally, in 2012, David re-acquired Mixt Greens and served as Co Founder/President.

David Silverglide has attended The Johns Hopkins University and the University of Oxford.