Greg Simpson has a robust background in swine marketing and nutrition, highlighted by experience in various roles throughout the industry. Starting as a Swine Marketing Coordinator at Agribrands Purina Canada Inc. from March 1999 to September 2006, Simpson progressed to serve as Swine Marketing Manager at Cargill from September 2006 to November 2007. In January 2008, Simpson joined the Ontario Ministry of Agriculture, Food and Rural Affairs as a Swine Nutritionist until April 2012. Subsequent positions included Key Account Manager Eastern Canada/Global Swine Nutritionist and General Manager - North America at Hypor from May 2017 to March 2018. Currently, Simpson holds the position of Senior Manager in Farm Management Consulting at MNP since March 2024. Academic credentials include a BSc in Animal Science and an MSc in Monogastric Nutrition, both from the University of Guelph.
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