In 2008, brothers Kimo and Kalani Mack opened the doors to Mo’ Bettah Steaks now Mo’ Bettahs Hawaiian Style in Bountiful, Utah. The goal was to transport guests to an authentic Hawaiian island experience, like they had where they grew up in Oahu, Hawai’i. Someone entering a Mo’ Bettahs restaurant will find a place that, no matter where they were from, they can fill their opu (stomach) with ono (delicious) island food.

Food & Beverage

Restaurants

Mo' Bettahs

Rob Ertmann

Krystle Gillam

Kalani Mack

John Konyn

David Greenwood

The Operations Management team at Mo' Bettahs ensures the seamless functioning of all restaurant locations. They oversee daily activities, manage staff, maintain quality standards, and implement strategic initiatives to enhance customer experience and operational efficiency. This team plays a crucial role in upholding the authentic Hawaiian island atmosphere and delivering consistent, delicious island food.

Operations Management

Leadership Team

Operations Management

About

Team members

Other teams at Mo' Bettahs

Leadership Team