Ryan Byrd is currently the Executive Director at Modus Planning and the Founder of Cadence CPG. Ryan has extensive experience in operations, having held positions such as Director of Operations at RISE Brewing Co. and Vice President of Supply Chain at H&F Bread Co. Previous roles include Director of Operations at Fleisher's Pasture-Raised Meats and Operations Manager at Two Rivers Specialty Meats. Ryan is pursuing degrees in Logistics, Materials, and Supply Chain Management at Michigan State University, Haccp Certification at Penn State University, and an Associate of Science in Culinary Arts at St. Louis Community College.
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