Mokable is coffee you can eat.

We transform whole specialty coffee beans into a velvety, chocolate-like square, delivering full bean flavour through a finely ground process, similar to matcha.

For centuries, coffee has been prepared and enjoyed in the same form. Mokable reimagines the experience, capturing the bean’s full potential to deliver layered flavour with a smoother, lower caffeine profile. We honour the journey of every bean while supporting small farmers, respecting the land, and showcasing the true terroir of coffee. Rooted in Japanese craftsmanship, Mokable brings precision and intention to every step of the process.

Enjoy Mokable on its own, pair it with coffee or cocktails, or use it as an ingredient. Melt it, clarify it, or garnish. Mokable adds depth to cocktails and dishes. Trusted by award-winning chefs, mixologists, and leading hospitality brands.

Looks and tastes a little like chocolate, but it is 100% coffee. Call us Mokable.

Mokable North America

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