Morrisons
Fiona Sullivan has extensive experience in food safety management, beginning with a role as Regional Food, Health & Safety Advisor at SavaCentre, where responsibilities included safety support and compliance for multiple hypermarkets. At Sainsburys, Fiona progressed through several positions, culminating in the role of Product Safety Team Manager, managing product safety processes and supplier audits while providing training across the organization. Later, at Morrisons, Fiona served as Head of Food Safety and Store Audit, leading food safety functions and supporting the executive board in risk identification and mitigation. Throughout the career, Fiona has consistently demonstrated strong leadership and expertise in food safety standards across various sectors and operations. Fiona holds a Law LLB (Hons) degree from the University of Wolverhampton.
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