Leah Mackay is an experienced Technical Manager specializing in the fresh meat and poultry sector, currently employed at Morrisons since May 2023. Previously, Leah held various technical management positions, including a role at Cranswick Country Foods PLC from August 2013 to December 2022 and at Pro-Pak Foods from June 2006 to July 2013, where responsibilities included managing quality systems and developing company HACCP and GMP systems. An interim position as Technical Manager at Quisine Foods Ltd involved the creation of a quality system that achieved BRC V4 certification for a chilled pizza manufacturing site. Leah also served as Co-Manufacturing QA Manager at United Biscuits, overseeing technical approval for co-manufacturing sites. Leah holds a Bachelor of Science in Environmental Health from the University of Strathclyde and a Higher National Diploma in Food Technology and Microbiology from Glasgow College of Food Technology.
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