Morrisons
Matthew Evans has extensive experience in technical management within the food industry, currently serving as Technical Manager for various categories at Morrisons since January 2013, including Bakery, Grocery, and Produce. Prior to this role, Matthew held multiple product technologist positions at Sainsbury's from May 2007 to December 2012, focusing on frozen meats, fish, poultry, and other categories. Early career development included a graduate trainee role at Management Development Services Ltd, which provided an accelerated management training program in the fresh food sector. Matthew holds a degree in Agriculture, Farm Business Management from Newcastle University.
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Morrisons
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Morrison Supermarkets PLC is engaged in the operation of retail supermarket stores under the Morrisons brand and associated activities. The Company offers products, such as Free From, World Foods, Food To Go and Nutmeg clothing. It has food manufacturing capabilities in meat, fish, bakery, fruit and veg, deli and flowers. Its Morrisons branded beef, lamb, pork, chicken, milk and eggs are sourced in the United Kingdom. The Company serves customers across the United Kingdom through approximately 500 stores and an online home delivery service. It operates from over 10 manufacturing sites across Britain. The Company operates over seven regional distribution centers and a national center servicing its supermarkets. Its subsidiaries include Bos Brothers Fruit and Vegetables B.V., Erith Pier Company Limited, Firsdell Limited, Kiddicare Properties Limited, MHE JV Co Limited, Neerock Farming Limited, Neerock Limited, Rathbone Kear Limited and Wm Morrison Produce Limited.