Alessandro Groppo is a Clinical Research Associate and Clinical Trial Coordinator at MSD Switzerland since February 2022. Prior to this role, Alessandro served as a Scientific Assistant in the Laboratory of Human Nutrition at ETH Zürich from October 2020 to February 2022, focusing on study and experimental design, laboratory work involving HPLC and mass spectrometry, and statistical data analysis. Alessandro's experience in healthcare includes working as a Pflegefachkraft at Riedhof and Hirslanden between 2016 and 2022. Alessandro holds a Master of Science in Nutrition and Health and two Bachelor of Science degrees in Food Science and Health Sciences and Technology, all from ETH Zürich. Education culminated in an Eidgenössische Matura with a focus on biology and chemistry from MNG Rämibühl.
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