Saimonas Raudonius is a biotechnology professional currently serving as the Head of Biotechnology at Nando, where responsibilities include leading the implementation of large-scale fermentation processes, optimizing microbial fermentation, and establishing partnerships with external organizations. Prior experience includes roles as a Senior Biotechnologist and Biotechnologist at Thermo Fisher Scientific, focusing on biosynthesis processes, upstream development, and Good Manufacturing Practice (GMP) compliance. Earlier positions include a Biosynthesis Biotechnologist position at Northway Biotech and an Associate Research Scientist role at the Lithuanian University of Health Sciences, where Saimonas conducted various cancer cell research assays. Educational qualifications consist of a Master of Science in Industrial Biotechnology from Kaunas University of Technology and a Bachelor of Science in Medical and Veterinary Biochemistry from the Lithuanian University of Health Sciences.
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