Patrick Bar is an experienced Engineering Manager currently serving as an End to End Project Manager at Nestlé Nespresso SA, overseeing the expansion of the Romont factory with a budget exceeding 200 million CHF. They previously held several roles at Nestlé, including Factory Engineer and Engineering & Manufacturing Group Leader, where they managed significant CAPEX and OPEX budgets while implementing innovative strategies to enhance efficiency and sustainability. Patrick began their career at Danone as a Production Manager, gaining valuable management experience in dynamic environments. They are also pursuing a leadership course at London Business School.
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