Luca Carleo is an innovative founder and visionary with over 20 years of international experience. Currently, they serve as the Executive Chef at Galaxy Group of Companies and the Executive Chef at Atlas Group Italia Srl, where they manage and coordinate kitchens, implementing standardized processes to optimize food cost. Additionally, Luca holds the role of General Director at OPS Italia and Netweek, focusing on redefining operational and strategic models and supervising various teams.
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