David Afonso possesses extensive experience in food safety, quality management, and operations supervision within the food and beverage sector. Notable roles include Food Safety and Quality Manager at Coca-Cola Bottling Luanda S.A.R.L and Assistant Food Safety and Quality Manager at Lactalis American Group. David Afonso has also demonstrated strong leadership skills as Operations Supervisor at Newrest, managing large teams and multiple contracts related to catering supervision for diverse clients, including significant contracts in the oil and gas industry. Additionally, David Afonso held several key QHSE positions such as Group QHSE Manager, providing pivotal support and oversight across 20 subsidiaries globally. Educational qualifications include a Master’s in Integrated Management of Quality, Safety, and Environment from Université de Versailles Saint-Quentin-en-Yvelines, alongside various certifications in QSE and occupational health and safety.
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