Fabien Malbranque is currently the Group QHSSE Director at Newrest, where they oversee Quality, Health & Safety, Security, and Environment on a global scale. With a background as Quality, Food Safety, and R&D Engineer at SAS Brasserie Saint Germain and various leadership roles at Danone and Chiquita, Fabien has developed a robust skill set in regulatory affairs and quality assurance across the food industry. They hold an engineer's degree in Food Science and Technology from Polytech'Montpellier. Known for their methodical and analytical approach, Fabien excels in managing cross-functional teams and driving continuous process improvements.
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