Edward Maile serves as the Director of Research and Education at Sprink, specializing in enhancing healthy food environments in healthcare settings and beyond. In addition to this role, Edward holds positions at NHS as an Associate Director and Senior Consultant, and as a General Practitioner at Imperial College London, where the focus is on both clinical practice and research as an Honorary Clinical Research Fellow. Edward's academic training includes a competitive NIHR Academic Clinical Fellowship and contributions to the development of a Lifestyle Medicine module at Imperial. Previous roles include Clinical Fellow at NHS England, working on national health policy, and internships focused on social impact investment in healthcare. Edward's educational background features a Master of Public Health from Harvard University, alongside degrees in Medicine and Genetics from The University of Manchester.
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