NIHKAN brings together TRADITIONAL HEALTHY FLAVOURS in a CONVENIENT form.

NihKan works on Farm to Fork model & follow practices for sustainable food production systems, sustainable food processing & consumption for consumers. 
NihKan works very closely with farming communities to source premium quality ingredients. Green Banana Flour & Dehydrated Sprouted Ancient Millets & Legumes & their Flours are produced using Solar Conduction drying (SCD) for dehydration a 100% natural and sustainable technology. This gentle drying process preserves the nutritional quality of the produce. 

We follow the highest-grade food safety measures & process in a safe hygienic environment to ensure that there is no microbial contamination & that we deliver best in class quality product. 

We are a Startup in this D2C space of brands with niche products in our portfolio. 

Our products are very versatile and can be used by the Global population in a variety of recipes. 

We also cater to the 3Cs of the consumer segment – ‘Concern’ & ‘Condition’ & ‘Convenience’ and specifically :

Gluten allergies/food intolerances 
Gut health problems
Obesity issues
Nutritional deficiencies
Weight management
Children Nutrition 
Lifestyle disorders
Plant based sustainability
Convenient healthy food products

NihKan_Evolve Naturally

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