Carl Åkesson is an experienced Innovation Manager currently serving as R&D Project Manager at NKT. They have a demonstrated history of working in the food production industry, particularly in dairy and non-dairy projects, and have held roles at AAK as Customer Innovation Manager for both Dairy and Technical Products. Carl earned a Master of Food Science with a focus on Food Agronomy from Sveriges lantbruksuniversitet / Swedish University of Agricultural Sciences, completing their degree in 2010. Additionally, they have held positions as a food inspector in various municipalities.
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