Joyal James currently serves as a Food Safety and Quality (FSQ) Inspector at noon since June 2025. Previously, Joyal was a QC Executive & Auditor at Swiggy from September 2024 to June 2025, where responsibilities included implementing the Food Safety Management System, conducting audits for food hygiene, and monitoring consumer complaint trends for quality improvement. Prior to that, Joyal worked as a Quality Control Executive at Farmtheory from April 2024 to September 2024, focusing on quality checks for fruits and vegetables, and also held a similar position at Swiggy from December 2021 to December 2022. Joyal's early experience includes serving as a SNF fellow at World Business Watch from January 2019 to April 2019. Joyal holds a Master of Science in Food Safety and Quality Management from Indira Gandhi National Open University and a Bachelor of Science in Food Science and Technology from Delhi University.
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