Abdul Badreddine is currently the Head of Quality, Safety and Operational Excellence at Noumi, a position they have held since 2024. Previously, they served as the Head of Operational Excellence at Noumi and held various managerial roles in quality assurance and operations across companies such as Freedom Foods Group Limited and George Weston Foods. Abdul's extensive background includes over a decade in diverse roles at Allied Mills Australia, and they have also worked at Unilever. They earned both a Master’s and a Bachelor’s degree in Applied Science from the University of Western Sydney between 1992 and 1997.
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