Sam Perkins

Sam Perkins has a diverse work experience. Sam is currently working as a Co-Founder at Nourish, a role they took on in 2021. Prior to this, in 2020, they co-founded Feed the Front Line, a non-profit organization that supported local restaurants and frontline healthcare workers during the COVID pandemic. In this role, they raised over $1 million to provide support to small businesses and feed healthcare workers. From 2017 to 2020, Sam worked as an Associate Consultant at Bain & Company.

Sam Perkins attended St. Mark's School of Texas for an unspecified period of time. Afterward, they enrolled at Princeton University, where they pursued a Bachelor of Arts (B.A.) degree, with a major in Economics and Computer Science. Sam Perkins graduated from Princeton University with Cum Laude honors. Additionally, Sam also attended Y Combinator, although no specific dates or degree information was provided for this educational experience.