Kendrin Wright has extensive experience in environmental public health and food safety, currently serving as Investigator II at Harris County Public Health & Environmental Services since March 2015. Prior to this role, Kendrin was EHS III at Mobile County Health Department from February 2002 to June 2015. Kendrin also works as an Independent Contractor for NSF International, focusing on food safety and brand preservation audits, and as a Health Inspector for Bureau Veritas Group since October 2017. Additional positions include Senior Investigator, Food Safety Program Manager, and Supervisor at Harris County Public Health, showcasing a strong leadership background in planning, coordinating workflows, and promoting safety standards. Kendrin holds a Bachelor of Science in Biology from Alabama State University and an Associate of Science in Registered Nursing from Bishop State Community College.
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