Lise Ducrot

Lise DUCROT has extensive experience in quality control and assurance within the food industry. Lise has held various roles such as Responsable Système Qualité & Libération, Chargée Qualité Sous-traitance et Emballages, Chargée Contrôle Qualité Fournisseurs et Production, Responsable Contrôle Qualité Conditionnement, and Responsable Laboratoires. Lise has a background in Physico-Chemical analysis and has demonstrated skills in managing teams, implementing quality control measures, and ensuring compliance with regulations. Their education includes a D.U.T from École Technique de la Conservation and a Diplôme Universitaire de Technologie from Dijon.