Andre Cossette has extensive experience in production and management roles within the food industry. Starting as a Planificateur at Aliment Deliham from April 2001 to April 2005, Andre progressed to supervisory positions, including Superviseur production at Keurig Canada Inc. from November 2007 to July 2019, and later at Weston Foods from July 2019 to April 2020. Following these roles, Andre served as Directeur de production at Nutrigroupe from April 2020 to May 2022 before advancing to the position of Directeur d'usine, where responsibilities continue to the present. Additionally, Andre held a supervisory role at Volaille Giannone Inc. from April 2006 to September 2007, contributing to a robust background in production supervision and factory management.
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