Chef Mark Borowski is a Divisional Executive Chef at Oak View Group Hospitality, focusing on the East and Canada regions since 2021. Previously, Chef Borowski held positions including Executive Chef at Spectra by Comcast Spectacor and New Jersey Motorsports Park, and Chef Spa Cuisine for the Philadelphia Flyers. Chef Borowski's culinary journey also includes a decade as Operations Chef at Trump Taj Mahal. They earned a Bachelor of Applied Science in Hospitality Administration/Management from Penn State University between 1996 and 1999. Passionate about innovation and team collaboration, they strive to balance challenges in their career with family life.
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