Luise Hansen is a sustainability and health expert currently serving as the Sustainability & Health Manager for DACH and Poland at Oatly. Luise's background includes a Bachelor of Science in Environmental Science from Universität Lüneburg and a Bachelor of Science in Nutritional Science from Hochschule für Angewandte Wissenschaften Hamburg. Previously, Luise held positions such as Head of the PFG Innovation Center at Popp Food Group GmbH and completed various internships focused on corporate social responsibility and product development. Throughout their career, Luise has demonstrated expertise in environmental science, corporate social responsibility, and sustainability initiatives.
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