André Pires is a seasoned ROV Senior Technician at Oceaneering, with prior experience as an ROV Pilot and Operator. They also owned a business, Cheirinho de bolo, specializing in homemade cakes tailored for clients avoiding gluten, lactose, and industrial sugar. André obtained a technical degree in Electrotechnics and later pursued a technology degree in Industrial Maintenance at IFF - Instituto Federal Fluminense. Their diverse expertise spans both the culinary and technological fields.
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