Ode is a fully integrated Norwegian seafood company offering customers delicious, healthy and sustainable farmed cod of premium quality. We are innovating the whitefish category by offering 52-week supply of sashimi grade cod to customers worldwide, with excellent shelf-life and product flexibility.

The Ålesund office focuses on project management, logistics, and sales coordination within the seafood and health sectors.

Ålesund

Ola Kvalheim

This department oversees the maintenance and optimization of operational processes to ensure smooth functioning.

Operations Management

This department focuses on the coordination and management of health, safety, and quality assurance practices within the organization.

Health and Safety

This department handles communication strategies, aquaculture coordination, and human resources management.

Communications and Coordination

This department manages the planning and execution of logistics operations and coordinates sales support activities.

Logistics Coordination

This department oversees the management and execution of operational tasks to ensure efficient functioning of services and systems.

Operations Department

This department oversees the planning, execution, and management of projects to ensure successful completion and alignment with business objectives.

Ode

Org chart

Teams

Operations Management

Health and Safety

Communications and Coordination

Logistics Coordination

Operations Department

Project Development

Offices