Since 2009, OEB Breakfast Co. has been transforming the North American restaurant scene with a chef-driven, soulful approach to the meal that fuels us all - breakfast.

Our beloved breakfast brand has grown with distinct locations across Canada and the US. The majority OEB restaurants are owned and operated by OEB Franchise Partners - a network of dedicated entrepreneurs who are committed to delivering the best guest experience possible in their local communities. As we grow, we’re continuously on the lookout for passionate individuals to join our community of partners, and we encourage anyone interested in joining OEB on our journey of growth to visit eatoeb.com/franchise.

We are also always on the lookout for great team members. Whether your passion is people or you have the desire to create, we want you to be part of the team. From front-of-house staff to chefs, kitchen staff, and managers, OEB is prided on investing in our outstanding people. We have remarkable, and dedicated leadership as well as a passionate managing team who welcome change, betterment, growth – and above all, nourishment through balance. OEB is more than a workplace. It’s a community fuelled by outstanding people with a shared eagerness to grow, evolve and deliver an unparalleled experience that will ensure the success of all. Ready to join the OEB team? If yes, then find your opportunity eatoeb.com/careers.

From ensuring we use high-quality ingredients to elevating the whole breakfast experience, OEB will continue to be bold, embrace evolution and push industry boundaries. We believe we are at the beginning of something special and are excited about the opportunity for future growth as we look to introduce our elevated and unreplicable brunch throughout North America!

Food & Beverage

Hotels & Hospitality

Restaurants

OEB Breakfast Co.

The Vancouver office focuses on restaurant management, culinary leadership, and creative direction for the franchise operations.

Vancouver

Toronto 2 is likely a hub for hospitality and event coordination, supporting the culinary and marketing efforts in the region.

Toronto 2

The Calgary office focuses on regional operations and culinary leadership, supporting staff and service management.

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Other offices